Recipes Green Onion Ranch Dip 4.6 (25) 23 Reviews 2 Photos Being my creative self, I made this for an office party years ago. It turned out so great that when I moved from Austin, one of my co-workers emailed me for the recipes so she could still make it for the group! Serve with corn chips, potato chips or even butter crackers. Recipe by Katy Blaylock Updated on January 3, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 15 mins Additional Time: 8 hrs Total Time: 8 hrs 15 mins Servings: 20 Yield: 2 1/2 cups dip Jump to Nutrition Facts Ingredients 1 (8 ounce) package cream cheese, softened 1 (8 ounce) container sour cream ½ cup mayonnaise 1 (1 ounce) package ranch dressing mix 18 green onions, chopped 1 jalapeno pepper, seeded and minced (Optional) Directions Combine cream cheese, sour cream, and mayonnaise in a blender; puree until smooth. Sprinkle in the ranch dressing mix, green onions, and optional jalapeno; puree until well combined. For best results, refrigerate overnight before serving. I Made It Print Nutrition Facts (per serving) 111 Calories 11g Fat 3g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 20 Calories 111 % Daily Value * Total Fat 11g 14% Saturated Fat 5g 23% Cholesterol 19mg 6% Sodium 171mg 7% Total Carbohydrate 3g 1% Dietary Fiber 0g 1% Total Sugars 0g Protein 2g Vitamin C 3mg 15% Calcium 32mg 2% Iron 0mg 2% Potassium 76mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved