Sue's Minestrone
This is a good make-ahead recipe. In fact, I usually let it sit in the fridge for a few days before I reheat it! Feel free to experiment with the mixed vegetables. I use the Italian-style mixed veggies. Serve with warmed foccacia or French bread for dipping.
Gallery
Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
436 calories; protein 22.4g; carbohydrates 34.7g; fat 23.2g; cholesterol 98.2mg; sodium 965.5mg.
Full Nutrition