Bran Flakes Muffins with Raisins

3.9
(107)

You won't need to buy anything special to make these muffins. They're easy, sweet and fruity!

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Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Servings:
8
Yield:
12 muffins

Ingredients

  • 1 cup bran flakes cereal with raisins

  • ¾ cup milk

  • 1 egg

  • ¼ cup shortening

  • 1 cup all-purpose flour

  • 2 ½ teaspoons baking powder

  • ½ teaspoon salt

  • ¼ cup white sugar

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease 12 muffin cups.

  2. Combine raisin bran cereal and milk. Let stand until mixture is moistened. Beat in egg and shortening. Mix in flour, baking powder, salt and sugar, stirring only until combined. Fill greased muffin pans 2/3 full.

  3. Bake in preheated oven for 30 minutes, until toothpick inserted into center of a muffin comes out clean.

Nutrition Facts (per serving)

182 Calories
8g Fat
25g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 182
% Daily Value *
Total Fat 8g 10%
Saturated Fat 2g 11%
Cholesterol 25mg 8%
Sodium 361mg 16%
Total Carbohydrate 25g 9%
Dietary Fiber 1g 5%
Total Sugars 10g
Protein 4g
Calcium 120mg 9%
Iron 2mg 13%
Potassium 105mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.