Rating: 4.46 stars
26 Ratings
  • 5 star values: 13
  • 4 star values: 12
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Tangy young goat cheese is the base for this savory spread. Combined with sun-dried tomatoes, garlic, and fresh parsley. This simple spread is excellent served with a sliced baguette and a glass of red wine.

Recipe Summary test

prep:
10 mins
total:
10 mins
Servings:
4
Yield:
1 cup
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine the goat cheese, tomatoes, garlic, and parsley in a food processor; mix until thoroughly combined.

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Nutrition Facts

222 calories; protein 13g; carbohydrates 4.8g; fat 17.1g; cholesterol 44.8mg; sodium 387.2mg. Full Nutrition
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