Marinated grilled chicken piled into warm tortillas and topped with bold cheese sauce, Pace® Chunky Salsa, green onions and buttery avocado. Colorful, delicious and distinctive!

Allrecipes Member

Recipe Summary test

35 mins
15 mins
50 mins
6 servings


Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Pour dressing into shallow nonmetallic dish. Add chicken and turn to coat. Cover and refrigerate 30 minutes, turning occasionally. Remove chicken from marinade. Discard marinade.

  • Grill or broil chicken 15 minutes or until done, turning once.

  • Mix soup and salsa in saucepan. Heat through.

  • Slice chicken into thin strips and place down center of each tortilla. Top with onions, avocado and soup mixture. Fold tortilla around filling.

Nutrition Facts

573 calories; protein 33.7g; carbohydrates 64.9g; fat 18.7g; cholesterol 66.6mg; sodium 1208.1mg. Full Nutrition

Reviews (10)

Rating: 4 stars
good recipe, but end result was more similiar to enchiladas than fajitas. I cooked the chicken on the stove with the marinade after it had marinated for 30 minutes, it made the chicken so full of flavor it was amazing. Also, I used Zesty Italian dressing, and it gave it an extra kick. I thought the salsa would make it too spicy, so I used canned tomatoes with onions and green paper instead, and it was great. I also had made guacamole the same night, so I put that on top instead of avacado, amazing! The soup mixture with the tomatoes was the perfect balance to the flavorful chicken. Read More
Rating: 3 stars
The chicken in this recipe was great. And I loved the cheese sause idea. However, I am rating this with only 3 stars because I had to doctor up the sauce quite a bit. It was too "can" tasting so I added some cream cheese and american cheese. I also cut up tomatoes and green chile and added them to the sauce, as well as the salsa. Fajitas don't seem complete to me without bell peppers and onions, so I cooked up long thin slices in a skillet to top the fajitas. Read More
Rating: 4 stars
This is quick and super easy. They taste good, but my friend said it was similar to Mc Donalds :( Read More
Rating: 5 stars
love this recipe everyone begs for me to make oit again they were ify at first but once they tried it thet could not get enough Read More
Rating: 3 stars
It was good, my husband and friend really liked it but to me it wasn't anything special. Definetly worth a try though, I may be biased because I'm not a huge fan of chicken. Read More
Rating: 4 stars
Good, but i added curry, cumin, pepper, onions, bayleafs, and calaway seeds. Much better! Read More
Rating: 5 stars
I loved this recipe. It was so easy and turned out delicious! I really recomend it. Read More