Skip to main content New<> this month
Get the Allrecipes magazine
Garlic Pork Kabobs
Reviews:
April 25, 2010

This was really good and quite simple! We ended up cooking the pork chops whole instead of cutting it up (just to save time) and we used the sauce on the meat and the veggies. Will definitely make again!

  1. 4 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars