Desserts Cakes Cake Mix Cake Recipes Chocolate Cake Chocolate Pudding Fudge Cake 4.6 (417) 356 Reviews 11 Photos Try this chocolate Bundt cake recipe for a very easy cake that's even easier to eat! Chocolate cake mix, chocolate pudding, chocolate chips, and sour cream make this cake extremely moist and irresistible. Recipe by Jackie Updated on March 16, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 15 mins Cook Time: 40 mins Additional Time: 10 mins Total Time: 1 hrs 5 mins Servings: 12 Yield: 1 10-inch Bundt cake Jump to Nutrition Facts Ingredients 1 (15.25 ounce) package devil's food cake mix 1 cup sour cream 1 cup milk ½ cup vegetable oil ½ cup water 4 large eggs 1 (3.9 ounce) package instant chocolate pudding mix 3 cups semisweet chocolate chips, divided 6 tablespoons unsalted butter Directions Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch Bundt pan. Beat cake mix, sour cream, milk, oil, water, eggs, and pudding mix in a large bowl with an electric mixer for 4 minutes. Mix in 2 cups chocolate chips. Pour batter into the prepared pan. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 40 to 50 minutes. Cool in the pan for 10 minutes, then turn out onto a wire rack and cool completely. Meanwhile, melt remaining 1 cup chocolate chips and butter in a double boiler or the microwave. Stir glaze until smooth, then drizzle over the cooled cake. I Made It Print Nutrition Facts (per serving) 563 Calories 37g Fat 60g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 563 % Daily Value * Total Fat 37g 47% Saturated Fat 16g 78% Cholesterol 91mg 30% Sodium 351mg 15% Total Carbohydrate 60g 22% Dietary Fiber 3g 12% Total Sugars 40g Protein 7g Vitamin C 0mg 2% Calcium 128mg 10% Iron 3mg 15% Potassium 376mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved