Rating: 3.5 stars
14 Ratings
  • 5 star values: 6
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 4

One of the benefits of using Swansonu0026reg; stock for gravy is the rich stock flavor combines with the drippings in the pan to make a great-tasting mashed potato topper.

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Read the full recipe after the video.

Recipe Summary

prep:
5 mins
cook:
5 mins
total:
10 mins
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Remove the turkey from the roasting pan. Pour off any fat.n

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  • Stir the stock and flour in the roasting pan. Cook and stir over medium heat until the mixture boils and thickens. Serve with the turkey.n

Nutrition Facts

691 calories; protein 92.2g; carbohydrates 3.3g; fat 31.4g; cholesterol 264.5mg; sodium 368.1mg. Full Nutrition
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