Rating: 4 stars 3.8
43 Ratings
  • 5 star values: 13
  • 4 star values: 18
  • 3 star values: 7
  • 2 star values: 3
  • 1 star values: 2

Chicken is dipped in Swanson® Chicken Stock, coated with seasoned cereal crumbs and baked until crispy and golden.

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Recipe Summary

prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir the corn flakes, garlic powder, black pepper and red pepper in a shallow medium bowl.

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  • Dip the chicken into the stock. Coat with the corn flake mixture. Place the chicken onto a baking sheet.

  • Bake at 400 degrees F for 20 minutes or until the chicken is cooked through.

Nutrition Facts

186 calories; protein 24.3g; carbohydrates 15.8g; fat 2.4g; cholesterol 60.8mg; sodium 209.3mg. Full Nutrition
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