Recipes Soups, Stews and Chili Recipes Stews Mexican Beef and Bean Stew 4.3 (23) 17 Reviews 1 Photo This hearty stew with south-of-the-border flavors features Campbell's® Condensed Beef Consomme, tender beef, corn, beans, salsa, garlic and savory spices. By Allrecipes Member Allrecipes Member Website The Allrecipes Community includes over 15 million home cooks around the world who contribute recipes to our ever-growing library. Beyond submitting their personal recipes for publication, members of this supportive, food-driven community actively inspire one another through the photos, reviews, and videos they share. Allrecipes' editorial guidelines Updated on January 3, 2014 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 15 mins Cook Time: 8 hrs Total Time: 8 hrs 15 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 1 ½ pounds beef for stew, cut in 1 inch pieces 2 tablespoons all-purpose flour 1 tablespoon vegetable oil 1 (10.5 ounce) can Campbell's® Condensed Beef Consomme 1 cup Pace® Thick & Chunky Salsa 1 large onion, coarsely chopped 1 (15 ounce) can pinto beans, rinsed and drained 1 (16 ounce) can whole kernel corn, drained 2 tablespoons chili powder 1 teaspoon ground cumin ¼ teaspoon garlic powder Directions Coat the beef with flour. Heat the oil in a 12-inch skillet over medium-high heat. Add the beef and cook in 2 batches until it's well browned, stirring often. Stir the beef, consomme, salsa, onion, beans, corn, chili powder, cumin and garlic powder in a 3 1/2-quart slow cooker. Cover and cook on LOW for 8 to 9 hours* or until the beef is fork-tender. Tips *Or on HIGH for 4 to 5 hours. I Made It Print Nutrition Facts (per serving) 520 Calories 28g Fat 31g Carbs 36g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 520 % Daily Value * Total Fat 28g 36% Saturated Fat 10g 52% Cholesterol 100mg 33% Sodium 1111mg 48% Total Carbohydrate 31g 11% Dietary Fiber 7g 23% Total Sugars 7g Protein 36g Vitamin C 5mg 23% Calcium 53mg 4% Iron 5mg 28% Potassium 674mg 14% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved