Rating: 4.5 stars
504 Ratings
  • 5 star values: 399
  • 4 star values: 81
  • 3 star values: 14
  • 2 star values: 5
  • 1 star values: 5

This robust and creamy appetizer features cream cheese, blue cheese salad dressing, cayenne pepper sauce, crumbled blue cheese and Swanson® Premium Chunk Chicken, heated together to make a dip that tastes like Buffalo chicken wings but without the mess!

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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat the oven to 350 degrees F.

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  • Stir the cream cheese in a 9-inch deep dish pie plate with a fork or whisk until it's smooth. Stir in the dressing, pepper sauce and blue cheese. Stir in the chicken.

  • Bake for 20 minutes or until the chicken mixture is hot and bubbly. Stir before serving. Serve with the vegetables and crackers for dipping.

Tips

Tip: This dip can be kept warm in a small crockpot or fondue pot on the buffet table.

To make in the microwave: Use a microwaveable 9-inch deep dish pie plate. Prepare the dip as directed above in Step 2. Microwave, uncovered, on HIGH for 5 minutes or until the chicken mixture is hot, stirring halfway through the cook time.

Nutrition Facts

153 calories; protein 9.5g; carbohydrates 2.7g; fat 11.4g; cholesterol 41mg; sodium 714.4mg. Full Nutrition
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