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Simply Delicious Meat Loaf and Gravy

"The name says it all - this family-pleasing meat loaf is made special and scrumptious with golden mushroom soup."
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Ingredients

1 h 10 m servings 319 cals
Original recipe yields 6 servings

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Directions

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  • Prep

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  1. Mix thoroughly beef, bread crumbs and egg. Shape firmly into 8x4-inch loaf in baking pan.
  2. Bake at 350 degrees F for 30 minutes. Spread 1/2 can soup over top of meat loaf. Bake 30 minutes or until done.
  3. Mix 2 tablespoons drippings, remaining soup and water in saucepan. Heat through and serve with meat loaf.

Nutrition Facts


Per Serving: 319 calories; 20.4 g fat; 10.6 g carbohydrates; 21.8 g protein; 103 mg cholesterol; 508 mg sodium. Full nutrition

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Reviews

Read all reviews 24
  1. 25 Ratings

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Most helpful positive review

I would actually rate this at 3 1/2 stars. It was alright, but not alot of flavor. It has outstanding potential, but this basic recipe is definately one to play around with. Kids and husband lik...

Most helpful critical review

Easy, Yes. Very high Fat content, Crazy-high Sodium and prety bland overall. Lots of was tastier versions here.

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I would actually rate this at 3 1/2 stars. It was alright, but not alot of flavor. It has outstanding potential, but this basic recipe is definately one to play around with. Kids and husband lik...

I added salt, pepper, and garlic powder to taste as suggested, and only had roasted garlic cream of mushroom. The end result was a good taste, but the meatloaf itself was a bit dense. I'll prob...

This was a great and super easy recipe. I followed it to the letter and thought it was yummy. I usually don't like meat loaf because people put ketchup and other weird stuff in it. I liked th...

I made this for dinner tonight but I used ground turkey instead of ground beef. It was fantastic. I saved some fat and calories that way.

Four stars because it's a good base recipe. We like a meatier loaf, so I increased the ground beef to 2 lbs and decreased the bread crumbs to 1/3 cup. Other seasonings really need to be added to...

Easy, Yes. Very high Fat content, Crazy-high Sodium and prety bland overall. Lots of was tastier versions here.

Pretty good

Liked this recipe a lot. However, I had to bake it for an ho after an hour and 1/2 - wasn't nearly done after an hour.

i didnt really think it was that great. the flavor was weird.