Skip to main content New<> this month
Get the Allrecipes magazine
Shrimp Dip
July 31, 2011

I honestly can't remember how I ever got introduced to this recipe...but when I tried it I loved it. AND it reminded me of something I'd tasted and enjoyed in my childhood. When I make it I omit the celery (never have it on hand) and the hot sauce (not a spicey person) and it's still DELICIOUS. I like it chilled, better than warmed as some people have mentioned, but make sure to try it both ways!

  1. 7 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars