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Sweet and Tangy Chicken

"In just 20 minutes, you can make this one-skillet chicken dish lets you enjoy good home cooking any time."
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Ingredients

20 m servings 418 cals
Original recipe yields 4 servings

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Nutrition Facts


Per Serving: 418 calories; 5.7 g fat; 60.1 g carbohydrates; 28.4 g protein; 68 mg cholesterol; 509 mg sodium. Full nutrition

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Reviews

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This was a very simple and tasty recipe. I did not have brown sugar on hand, so I used 1/3 cup molasses instead. I also added a few seasoning because after the initial taste test it was a bit bl...

my boyfriend said he liked it but i did not. it was not sweet nor tangy. just tomato-y!

Let this recipe serve as a base for a quick American version of sweet & sour chicken. Cut your chicken into chunks and brown in the butter then remove. Now add onion, red bell pepper & canned pi...

This was a quick and easy recipe. Tasty on it's own but next time I think I will try some spices to make it really good.