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Teriyaki Sauce
June 15, 2007

I decided to try this sauce and was very dissapointed with the taste espcially after seeing the great ratings it received. Initially I followed the recipe to the letter except i used reduced sodium soy sauce and it was still way too salty! I ended up doctoring it up by adding quite a bit of water,pineapple orange juice, and sugar to cut the saltiness. As other reviewers suggested i also added pressed garlic and ginger for flavor. Thanks but I think i'll keeping looking.

  1. 51 Ratings

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