Jagic (Assyrian Cheese Spread)

This was a REALLY good dip for pita bread & pita chips, especially after sitting for an hour, so that flavors could meld. It would also be excellent as a sandwich spread. I used a mini food proc...

And the winner is... This is so different from what I susally make, my guests were pleasantly surprised. I reduced the amount of butter I used because of health reasons. That's the only change I...

I made this with "Peppy's Pita Bread" and it was DELICIOUS! The taste was very refreshing for a warm spring day. My husband bought large curd cottage cheese so I had to add milk to make it less ...

I didn't change a thing. However unless I am entertaining next time I will cut it in half just for myself. I don't care for Pita chips so I used the 2 x 2 inch deli breads. I had pumpernickel...

This was so good. My boys really loved it. I only used half a jalapeno because I can't handle heat and didn't know if it would be too hot, it came out perfect for me. Also my store was out of pi...

I can't believe I didn't leave a review when I made this! I served this at a Christening party and it was very well received. I had made whole wheat pita bread chips and the combination was ex...

I admit I had never heard of Jagic...until I hit this site looking for something new to try. I really loved it. I'm giving it 5 stars because I really enjoyed the flavor combos-exactly my taste....

Note from Recipe Submitter: The amounts in this recipe can be played with; this was submitted according to the traditional recipe my Mom has written but I like to "up" the dill and hot peppers....

This is seriously delicious. I added most of the herbs and the celery to the food processor, with the butter and cottage cheese. I also did a hand mince on some of the onions and herbs. That ...