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My review
Beanie Weenie Quesadilla Rolls
Bella
"This treat was born out of ready-to-be-used leftovers and my desire to create something new and fun for our 6-year-old to have for lunch. This is now one of his favorites (Grampa's too!)."
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Ingredients
5 m servings 448 calsOriginal recipe yields 1 servings (1 serving)
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- US
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Directions
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Prep
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Cook
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Ready In
- Pour soup into a small microwave safe bowl. Wrap tortilla and hot dog with a clean, lightly moist cloth. Place soup, tortilla, and hot dog in microwave and cook on high approximately 30 seconds, or until tortilla is hot and pliable and the soup is hot.
- Place hot dog and soup in center of tortilla; sprinkle with cheese and roll. Microwave for an additional 10 seconds to fully melt the cheese.
Footnotes
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
Per Serving: 448 calories; 22 g fat; 40.8 g carbohydrates; 21 g protein; 66 mg cholesterol; 1366 mg sodium. Full nutrition
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Reviews
Read all reviews 7Most helpful
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Newest
5/30/2012
This is good with leftover baked beans or even leftover chili. This also works with kielbasa or smoked sausage. Great quick lunch. This is one of the first things I make for lunch next day follo...
2/17/2009
This was quick and easy... super yummy, even my pickest eater ate it. and had seconds
7/14/2011
What if you tried it with canned chili? Chili dogs are wonderful and already contain the beans and texmex spices.
7/1/2013
My two-year-old is such a picky eater, but he loves hot dogs. This was definitely a win for him, and for me since it's so simple and fast to make!