Applesauce Bread II

Name: Applesauce Bread II
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Ingredients: 2 cups all-purpose flour; 1 teaspoon baking powder; 0.5 teaspoon baking soda; 0.5 cup white sugar; 3 tablespoons vegetable oil; 2 eggs; 0.67 cup applesauce; 1.5 teaspoons ground cinnamon

3.8

(32)

28 Reviews

8 Photos

A quick and delicious bread for bread machines. The applesauce makes it nice and moist without having to add any butter or shortening.

Recipe by Dee

Updated on July 14, 2022

8

Prep Time:

20 mins

Cook Time:

50 mins

Total Time:

1 hrs 10 mins

Servings:

10

Yield:

1 to 1 - pound loaf

Jump to Nutrition Facts

Ingredients

2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
½ cup white sugar
3 tablespoons vegetable oil
2 eggs
⅔ cup applesauce
1 ½ teaspoons ground cinnamon

Directions

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start. Let the dough mix for 3 to 5 minutes, until all ingredients are thoroughly combined. If necessary, use a rubber spatula to push the dough from the sides of the bread pan. After 3 to 5 minutes have passed on the clock display, press Stop. Smooth out the top of the loaf with the rubber spatula. Select Bake setting and press Start.
To test the bread for doneness, insert a toothpick into the center top. Remove the toothpick. If the bread is done, the toothpick will come out clean. If there is dough on the toothpick, reset the machine to Bake and continue an additional 10 to 15 minutes. Test again with toothpick to assure the bread is completely baked. Remove the pan from the machine but allow the bread to remain in the pan for 10 minutes before removing the bread and placing on a wire rack to cool.

Nutrition Facts (per serving)

189	Calories
5g	Fat
31g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 189
% Daily Value *
Total Fat 5g	7%
Saturated Fat 1g	5%
Cholesterol 37mg	12%
Sodium 127mg	6%
Total Carbohydrate 31g	11%
Dietary Fiber 1g	4%
Total Sugars 12g
Protein 4g
Vitamin C 0mg	1%
Calcium 40mg	3%
Iron 1mg	8%
Potassium 54mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.