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Sweet and Oh So Spicy Kielbasa
Reviews:
March 14, 2013

This recipe was such a big hit with my family. I made it last night and they LOVED IT! Now the only thing I did that was a little different was that I used about a 1/4 cup of brown sugar and caramelized the pineapple, then added the BBQ and other ingredients to the pineapple, simmered sauce and then added it to the Kielbasa that I had started to cook in a larger frying pan.... Was sweet yet the after effects you could feel the Heat, served over white rice and was a homerun with family, Thank You for the Recipe

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