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My review
Chili Taco Popcorn
barrysbabe30
"Good alternative form the plain butter and salt, good to have anytime of day."
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Ingredients
10 m servings 764 calsOriginal recipe yields 6 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 764 calories; 23.4 g fat; 125.1 g carbohydrates; 20.5 g protein; 41 mg cholesterol; 446 mg sodium. Full nutrition
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Reviews
Read all reviews 912 Ratings
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Most helpful positive review
5/22/2009
This is good, but I made it a little different as to stay lower fat. I popped the popcorn in the air popper and sprayed it with a bit of low fat butter spray. I used Bill Echols taco seasoning (...
Most helpful critical review
2/28/2010
The recipe calls for twice as much butter as needed. Because I've done a lot of popcorn recipes I did a little more than half the suggested amount. Otherwise I found this recipe to be a little ...
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5/22/2009
This is good, but I made it a little different as to stay lower fat. I popped the popcorn in the air popper and sprayed it with a bit of low fat butter spray. I used Bill Echols taco seasoning (...
1/25/2010
This was SO good! To cut down on the salt I made my own taco seasoning and used lightly salted microwave popcorn. Big hit and thank you!
2/28/2010
The recipe calls for twice as much butter as needed. Because I've done a lot of popcorn recipes I did a little more than half the suggested amount. Otherwise I found this recipe to be a little ...
2/27/2012
This is way too salty! Next time I will leave out the season salt altogether. I would also double the hot sauce.
12/23/2009
Made this for my boyfriend, he said he loved it. We used habanero hot sauce but followed recipe other than that.