Easy Chicken Cacciatore


A back-to-basics version of a classic chicken cacciatore recipe. Chicken meat simmered with garlic, onion, green bell pepper, tomatoes, beans, and oregano. This recipe can easily be doubled. Serve over cooked noodles or rice, if desired.

Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins


  • cup chopped onion

  • cup chopped green bell pepper

  • 1 clove garlic, chopped

  • ¾ pound chicken meat, cooked and cubed

  • ½ cup whole peeled tomatoes

  • ½ cup green beans

  • ¼ teaspoon dried oregano


  1. Sauté onion, bell pepper, and garlic in a large skillet until soft. Add chicken, then stir in tomatoes, beans, and oregano.

  2. Reduce heat to medium-low and simmer, stirring constantly, for 8 to 10 minutes. Remove from heat and serve hot.

Nutrition Facts (per serving)

240 Calories
6g Fat
9g Carbs
38g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 240
% Daily Value *
Total Fat 6g 7%
Saturated Fat 1g 7%
Cholesterol 119mg 40%
Sodium 221mg 10%
Total Carbohydrate 9g 3%
Dietary Fiber 3g 9%
Total Sugars 4g
Protein 38g
Vitamin C 37mg 183%
Calcium 64mg 5%
Iron 3mg 14%
Potassium 652mg 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love