Ingredients25 m servings 91 cals
- Preheat an oven to 375 degrees F (190 degrees C).
- Whisk together flour, baking soda, and baking powder in a small bowl. Using an electric mixer, beat butter and sugar in a large bowl until smooth. Beat in egg and vanilla. Stir in the dry ingredients.
- Roll dough out on lightly floured surface. Cut into heart shapes and place on ungreased baking sheets. Dot cookies with red hot candies.
- Bake until golden, 8 to 10 minutes. Let stand on cookie sheet for 2 minutes before removing to cooling racks.
Per Serving: 91 calories; 4 g fat; 13 g carbohydrates; 0.9 g protein; 14 mg cholesterol; 61 mg sodium. Full nutrition
ReviewsRead all reviews 3
I wasn't really impressed with this recipe. It tastes like a bland sugar cookie with an awkward spicy cinnamon kick. I wouldn't recommend this unless you REALLY liked the taste of spicy cinnamon...
Thank for having this recipe I have been looking for for a long time, first got this one a valentines day card as a kid been looking for it for my Grandchildren.