Recipes Desserts Cookies Bar Cookie Recipes Vegan Davy Crockett Bars 4.0 (19) 17 Reviews 5 Photos Chewy... Gooey... Chocolatey.. Everything you could ever wish for in one small bite! Recipe by Becca Published on June 18, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 20 mins Cook Time: 15 mins Total Time: 35 mins Servings: 36 Yield: 3 dozen bars Jump to Nutrition Facts Ingredients 2 cups all-purpose flour 1 cup white sugar 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon baking soda 1 cup brown sugar 2 cups quick cooking oats 1 cup vegan chocolate chips 1 teaspoon vanilla extract ¾ cup vegetable oil Directions Preheat an oven to 350 degrees F (175 degrees C). Mix flour, sugar, salt, baking powder, and baking soda together in a large bowl. Stir in brown sugar, oats, and chocolate chips. In a separate bowl, combine oil and vanilla extract; stir into flour mixture. Press dough into a 15x10 inch jelly roll pan. Bake in the preheated oven until lightly brown, about 15 minutes. Cool before cutting into bars. I Made It Print Nutrition Facts (per serving) 161 Calories 8g Fat 24g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 36 Calories 161 % Daily Value * Total Fat 8g 10% Saturated Fat 2g 12% Sodium 115mg 5% Total Carbohydrate 24g 9% Dietary Fiber 2g 6% Total Sugars 12g Protein 2g Calcium 16mg 1% Iron 1mg 3% Potassium 32mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved