Slow Cooker Buffalo Chicken Sandwiches
Place the chicken breasts into a slow cooker, and pour in 3/4 of the wing sauce and the ranch dressing mix. Cover, and cook on Low for 6 to 7 hours.Advertisement
Once the chicken has cooked, add the butter, and shred the meat finely with two forks. Pile the meat onto the hoagie rolls, and splash with the remaining buffalo wing sauce to serve.
Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.