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Banana Split Cake IV
Reviews:
March 31, 2008

Thanks so much for sharing! I have been looking for an eggless version of this recipe! Changes: I used the canned whipped topping (instead of CoolWhip)to add to each piece just before serving AND I drizzled warm ganache (using the all recipes Pro Ganache recipe). I toasted pecans to throw on there, too. What a hit! This recipe will be made again and again!

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