Recipes White Chocolate Bread 3.7 (20) 20 Reviews 2 Photos Sweet white bread with a hint of cinnamon. We usually serve it for breakfast Recipe by Susan Updated on August 8, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 5 mins Cook Time: 2 hrs 55 mins Total Time: 3 hrs Servings: 12 Yield: 1 - 1 1/2 pound loaf Jump to Nutrition Facts Ingredients ¼ cup warm water 1 cup warm milk 1 egg ¼ cup butter, softened 3 cups bread flour 2 tablespoons brown sugar 2 tablespoons white sugar 1 teaspoon salt 1 teaspoon ground cinnamon 1 (.25 ounce) package active dry yeast 1 cup white chocolate chips Directions Place all ingredients (except white chocolate chips) in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start. If your machine has a Fruit setting, add the white chocolate chips at the signal, or about 5 minutes before the kneading cycle has finished. I Made It Print Nutrition Facts (per serving) 277 Calories 11g Fat 39g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 277 % Daily Value * Total Fat 11g 13% Saturated Fat 6g 31% Cholesterol 31mg 10% Sodium 253mg 11% Total Carbohydrate 39g 14% Dietary Fiber 1g 4% Total Sugars 14g Protein 7g Calcium 79mg 6% Iron 2mg 9% Potassium 87mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved