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Quiche Lorraine I
August 09, 2003

Very good, basic quiche recipe. Like previous reviewers, I found that the quiche was not done after the recommended cooking time. I had to cook mine an additional 8 minutes in order for it to be set in the center, which is when I consider a quiche to be done. This is also an excellent "base" recipe to use with other veggies, cheeses, etc.

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