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Peanut Butter SWIRLED™ Brownies

Rated as 4.5 out of 5 Stars

"Peanut butter lovers everywhere will enjoy this doubly rich and delicious brownie complemented with swirled morsels and peanut butter!"
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43 m servings 246 cals
Original recipe yields 24 servings


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  1. Preheat oven to 350 degrees F. Grease 13 x 9-inch baking pan.
  2. Combine flour, cocoa, baking soda and salt in medium bowl. Beat butter, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture alternately with water. Stir in 1 cup morsels. Spread into prepared pan.
  3. Combine peanut butter and granulated sugar medium, microwave-safe bowl. Microwave on HIGH (100%) power for 30 seconds or until pourable consistency. Stir until smooth. Drop mixture by teaspoons over batter in pan. Swirl into brownie batter with back of a spoon. Sprinkle with remaining morsels.
  4. Bake for 23 to 28 minutes or until wooden pick inserted in center comes out still slightly sticky. Cool completely in pan on wire rack.

Nutrition Facts

Per Serving: 246 calories; 13.1 g fat; 30.6 g carbohydrates; 3.2 g protein; 31 mg cholesterol; 144 mg sodium. Full nutrition


Read all reviews 4
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Mmmmm! This sounds soo good. I will make them soon. I know that my chocolate loving family would just die for it! Thanx for the recipe!

This was a great way to use up some of my remaining white flour/white sugar and Nestle chips I had in my freezer plus make a quick treat for my husband. I followed the recipe exact, only using T...

very good recipe. followed it exactly. the family loved them! :)

I made these for work and everyone loved them. The were very moist. Good stuff. Really easy. Didn't change anything