Simple White Cake
This simple cake recipe was sent home from our children's school. It is the easiest, best-tasting cake I've ever made. It's great to make with the kids, especially for cupcakes. Use your favorite frosting on top of this delicious cake.
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Recipe Summary
Ingredients
Directions
Tips
A 10-inch round pan will produce similar results. To make cupcakes, line a 12-cup muffin tin with paper liners. Divide batter evenly among the prepared muffin cups, and bake in the preheated oven for 20 to 25 minutes.