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Death By Chocolate IV
April 13, 2004

I made this dessert last night for my husband's mother's birthday. It was the best chocolate cake dessert I have ever made. It was rich, but it was fantastic. My only suggestion would be to use a second container of Cool Whip to seal on top. I ran out before I was to the top and used leftover cake and toffee to garnish the bowl. At any rate, it tasted to good, no one cared what it looked like!!!

  1. 60 Ratings

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