Skip to main content New<> this month
Get the Allrecipes magazine
Asparagus Chicken
July 05, 2000

I prepared this recipe with the Chickpea Salad with Red Onion and Tomato recipe. While this was a fine combo, I would prefer to make this with a mild rice dish next time. This was a very successful recipe. It is nice mild flavor and a good way to combine the veggies with the meat. I ended up cooking it in my oven at 375 on a broiling pan for 25 minutes. This is because I do not have a grill. It worked out fine and I would make this dish again.

  1. 49 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars