Pork with Peach and Black Bean Salsa
An unbelievably simple, yet flavorful dish! Serve with rice, a green salad and a nice glass of red wine. It's low in fat, too!
Recipe Summary test
Original recipe yields 4 servings
317 calories; protein 29g; carbohydrates 32.4g; fat 7.8g; cholesterol 73.6mg; sodium 657.2mg. Full Nutrition