This light and refreshing avocado dip is made with a bunch of green things. We call it Green Stuff.

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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine the avocado, lime juice, green onion, cucumber, salt, and water in a blender; blend until smooth.

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Nutrition Facts

60 calories; 0.9 g protein; 3.8 g carbohydrates; 0 mg cholesterol; 149.2 mg sodium. Full Nutrition

Reviews (10)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/10/2008
Excellent idea! I never thought of adding cucumber before, but it makes it lighter and so refreshing!! I add diced tomatoes to mine before serving (after blending of course). I leave out the water and add a little more lime juice and a dash of vinegar to give it a little extra zing. You could add jalapenos or hot sauce, but since I'm the only one in my home who likes things spicy, I leave mine pretty mild. Read More
(19)

Most helpful critical review

Rating: 1 stars
10/07/2008
This recipe holds decent structure of good dish it calls for far to less lime juice no jalepeno and juice of(pickled jalpenos)if you want great result use minimum of 2 fresh limes and use every bit of juice from it no water a can of pickled jalepenos small can half of the juice and 2 full jalepenos diced and it will be great then Read More
(12)
11 Ratings
  • 5 star values: 6
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 2
Rating: 5 stars
11/10/2008
Excellent idea! I never thought of adding cucumber before, but it makes it lighter and so refreshing!! I add diced tomatoes to mine before serving (after blending of course). I leave out the water and add a little more lime juice and a dash of vinegar to give it a little extra zing. You could add jalapenos or hot sauce, but since I'm the only one in my home who likes things spicy, I leave mine pretty mild. Read More
(19)
Rating: 5 stars
11/10/2008
Excellent idea! I never thought of adding cucumber before, but it makes it lighter and so refreshing!! I add diced tomatoes to mine before serving (after blending of course). I leave out the water and add a little more lime juice and a dash of vinegar to give it a little extra zing. You could add jalapenos or hot sauce, but since I'm the only one in my home who likes things spicy, I leave mine pretty mild. Read More
(19)
Rating: 5 stars
03/03/2009
This was very tasty. I did modify it by leaving out the water and adding a 1/2 cup of Sour Cream a splash of vinegar dill and a couple of jalepeno slices for a little kick. Very very good! Read More
(13)
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Rating: 1 stars
10/06/2008
This recipe holds decent structure of good dish it calls for far to less lime juice no jalepeno and juice of(pickled jalpenos)if you want great result use minimum of 2 fresh limes and use every bit of juice from it no water a can of pickled jalepenos small can half of the juice and 2 full jalepenos diced and it will be great then Read More
(12)
Rating: 5 stars
06/08/2009
This was the best guacamole I've ever made and I would have to say it was the cucumber that made it so amazing! Very yummy! Read More
(8)
Rating: 5 stars
06/29/2009
I also modified this recipe as did Marti Y (on March 3rd) with sour cream jalapenos dill a bit more lime juice and seasoned rice vinegar. It got enthusiastic raves from everyone at our Father's Day gathering! Very light and refreshing for hot weather. Read More
(8)
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Rating: 1 stars
10/27/2009
Too much cucumber did not taste good at all. I tried adding more lime sour cream pepper:( Read More
(7)
Rating: 5 stars
01/20/2013
Oh my goodness this is delicious! I guess I'm one of the few who actuallly made the recipe as written. Highly recommended! I was tempted to make some changes such as adding garlic and hot sauce. While I'm sure these would be tasty additions the recipe is perfect as is. The cucumber gives it such a refreshing flavor. The flavors are all very well balanced. I wouldn't change a thing. Read More
(5)
Rating: 3 stars
05/19/2015
I may have rated it with 5 stars had I not used the water. It is very light though and without the water would be great on fish tacos. I used garlic salt instead of regular salt. Read More
Rating: 5 stars
06/18/2015
I decided to go spicy and cheat....so I used Hernadez salsa verde with onion garlic salt and chili pepper....and a smidge of sour cream....yum Read More