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My review
Linnie's Spanish Rice
Linda Correia
"The best and easiest Spanish rice!"
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Ingredients
30 m servings 200 calsOriginal recipe yields 4 servings (4 side servings)
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 200 calories; 0.5 g fat; 44.2 g carbohydrates; 5.1 g protein; 0 mg cholesterol; 674 mg sodium. Full nutrition
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Read all reviews 120148 Ratings
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Most helpful positive review
6/26/2008
As per other reviewers, I sauteed the rice and garlic in a little butter. I also substituted chicken broth for the water and only added 3/4 of the jar of salsa. Turned out perfect! The whole ...
Most helpful critical review
2/20/2007
Good idea for a quick side dish but I agree with the last reviewer who said this had way to much salsa for 1 cup of rice. I suggest using 1/2 or 3/4 jar of salsa at most for each cup of uncooke...
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6/26/2008
As per other reviewers, I sauteed the rice and garlic in a little butter. I also substituted chicken broth for the water and only added 3/4 of the jar of salsa. Turned out perfect! The whole ...
10/16/2002
I was skeptical because it was so simple but it turned out great! I added some black beans and served with chicken enchiladas and my guests said it was the best meal that they have had in a lon...
2/20/2007
Good idea for a quick side dish but I agree with the last reviewer who said this had way to much salsa for 1 cup of rice. I suggest using 1/2 or 3/4 jar of salsa at most for each cup of uncooke...
2/26/2007
Each time I've made this recipe (several times), I bless the cook that sent it in! It so easy, delicious, and always moist. My family loves it! I serve it with tacos or Mexican chicken. A gr...
8/22/2006
Super easy & good! browned the rice like the others suggestion - made with La Victoria's thick & chunky medium salsa. Very tasty. I didn't cover it 'cause it didn't specify. Turned out great.
2/19/2007
Very bummed...I can never seem to get the right spanish rice recipe. This one seemed so easy and had great reviews, but I wasn't impressed. Way too much salsa; I used homemade which had the same...
5/18/2003
This recipe was tasty and very simple. I used a garlic lime salsa and it had great flavor. I would make sure you use a salsa that has good flavor or your rice will be bland.
7/25/2009
This was so simple and so good. I used Uncle Ben's rice in the microwave - no need for water and then added the salsa. I also added some sauteed chopped green pepper and onion along with some ...
9/10/2002
This was awsome! It was easy! And even my one year old gobbled it down like he hadn't eaten in a month! This is definently a keeper that I will make over and over again.