Lemon Cake with Lemon Filling and Citrus/Coconut Frosting
A luxurious lemony cake with a lemon curd filling, and a coconut citrus frosting. A beautiful cake for Easter.
Original recipe yields 14 servings
523 calories; protein 6.4g; carbohydrates 99.2g; fat 12.4g; cholesterol 195.9mg; sodium 161.2mg. Full Nutrition