Christmas Pie
This creamy pie with a coconut meringue topping is a tradition in my family. My grandmother started making this pie one Christmas and it was a standby from that point on. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
353 calories; protein 4.6g; carbohydrates 49.3g; fat 15.8g; cholesterol 3.7mg; sodium 175.2mg. Full Nutrition