Recipes Fluffy White Filling 3.7 (34) 30 Reviews 3 Photos This fluffy white filling is made with butter, shortening and evaporated milk. Recipe by Jane Snider Updated on June 18, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 3 Prep Time: 30 mins Total Time: 30 mins Servings: 12 Yield: 4 cups Jump to Nutrition Facts Ingredients ½ cup butter ½ cup shortening 1 cup white sugar ¾ cup evaporated milk 1 tablespoon vanilla extract Directions In a large bowl, cream butter for 5 minutes. Add shortening and cream for another 5 minutes. Beat in sugar. Add evaporated milk and vanilla. Beat until very light and fluffy. I Made It Print Nutrition Facts (per serving) 233 Calories 17g Fat 18g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 233 % Daily Value * Total Fat 17g 22% Saturated Fat 9g 45% Cholesterol 30mg 10% Sodium 71mg 3% Total Carbohydrate 18g 7% Total Sugars 18g Protein 1g Vitamin C 0mg 2% Calcium 44mg 3% Potassium 52mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved