Orange Slice Cookies II

4.4
(23)

These are delicious oatmeal cookies with cut-up orange jelly slices in them. Kids love them!

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Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
5 mins
Total Time:
30 mins
Servings:
48
Yield:
4 dozen

Ingredients

  • 1 cup butter, softened

  • 1 cup brown sugar

  • 1 cup white sugar

  • 2 eggs

  • 1 teaspoon vanilla extract

  • 2 cups all-purpose flour

  • 1 teaspoon baking soda

  • 1 teaspoon salt

  • 1 cup rolled oats

  • 1 cup flaked coconut

  • 1 cup chopped orange slices candy

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

  2. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Combine the flour, baking soda and salt; gradually stir into the creamed mixture. Finally, stir in the oats, coconut and candy orange slices. Drop by rounded spoonfuls onto the prepared cookie sheet.

  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts (per serving)

112 Calories
5g Fat
17g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 48
Calories 112
% Daily Value *
Total Fat 5g 6%
Saturated Fat 3g 15%
Cholesterol 18mg 6%
Sodium 112mg 5%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 2%
Total Sugars 11g
Protein 1g
Calcium 7mg 1%
Iron 0mg 2%
Potassium 26mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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