Skip to main content New<> this month
Get the Allrecipes magazine
Turkey Sausage Noodles
Reviews:
April 14, 2003

I used sausage that came in links and just sliced them, if I ever made again, I would used ground sausage so there was more in every portion. Noodles became soggy the longer the dish sat, but it didn't last very long in my house anyway. Added some Tabasco to spice it up a little.

  1. 42 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars