Rating: 4.5 stars 4.4
633 Ratings
  • 5 star values: 418
  • 4 star values: 147
  • 3 star values: 41
  • 2 star values: 17
  • 1 star values: 10

The spicy mixture covering these sweet potatoes is also good on chicken pieces!

Recipe Summary

prep:
15 mins
cook:
25 mins
total:
40 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat an oven to 425 degrees F (220 degrees C).

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  • Place the sweet potato chunks into a large mixing bowl. Drizzle with the olive oil, then sprinkle the brown sugar, paprika, black pepper, onion powder, garlic powder, poultry seasoning, chili powder, and cayenne pepper overtop. Toss until the potatoes are evenly coated with the seasoning. Spread onto a baking sheet.

  • Bake in the preheated oven for 15 minutes, then turn the potatoes over with a spatula, and continue baking until the sweet potatoes are golden and tender, 10 to 15 minutes more.

Nutrition Facts

305 calories; protein 4.1g; carbohydrates 50.3g; fat 10.7g; sodium 130.3mg. Full Nutrition
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