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Grape and Avocado Salsa

Rated as 4.88 out of 5 Stars

"Always a hit at get-togethers this unique and delicious salsa is fabulous on chicken or fish. It can also be served with bagel chips or tortilla chips."
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50 m servings 66
Original recipe yields 8 servings (2 cups)


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  1. Place the grapes, avocado, red pepper, yellow pepper, onion, and cilantro in a mixing bowl. Season with lime juice, garlic salt, and black pepper. Gently fold the ingredients together until well mixed. Refrigerate 30 minutes before serving.

Nutrition Facts

Per Serving: 66 calories; 3.9 8.4 0.8 0 116 Full nutrition

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This salsa is awesome! I made it twice. First time i followed the recipe exactly and liked it a lot, second time i subbed green grapes (with sort of sweet'n'sour taste) for red, omitted bell pep...

This stuff is wonderful! I took this to a big party so I used 4 avocados, 2 cups chopped grapes (thank goodness for my ulu knife and board!), two cloves of garlic, 2 Tbl chopped onion, about 1/...

This was AMAZING!! I changed NOTHING. Made this for a baby shower, was inundated with people wanting the recipe! It got too juicy near the end of the party, but that soaked up nicely on bread...

I served this as an appetizer with toasted baguette sliced. It was a huge hit !

Such an interesting, surprising recipe. So easy and quick to make; had it with organic, non-GM black corn tortilla chips. I think I would put a bit more onion in next time and maybe 1 1/2 avocad...

Next time I'd up the amount of onion and avocado.

Was looking for an avocado/guacamole recipe that was a bit different, but simple, and came across this one. It is EXCELLENT!! I wasn't sure I'd like the flavor but the sweetness of the grapes...

Excellent blend of flavors and perfect color combination!

The grapes are a great addition to this guac! I love the sweet/salty combo. I did omit the bell peppers. Also didn't have a lime so I used a lemon instead and it was just as good. Thanks!