Apple Cheese Quick Bread

Name: Apple Cheese Quick Bread
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 1 - 9x5 inch loaf
Ingredients: ½ cup butter, softened; ⅓ cup white sugar; ⅓ cup honey; 2 eggs; 1 cup whole wheat flour; 1 cup all-purpose flour; 1 teaspoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 2 Granny Smith apples - peeled, cored and shredded; 4 ounces Swiss cheese, shredded; ½ cup chopped walnuts

Rating: 3.96 stars

24 Ratings
19 Reviews
1 Photo

Apples, cheese and walnuts make this bread a moist and yummy treat. It tastes great with cream cheese on it!

By Sheila

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Recipe Summary

prep:

30 mins

cook:

1 hr

total:

1 hr 30 mins

Servings:

Yield:

1 - 9x5 inch loaf

Nutrition Info

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

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Step 2

In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the honey and eggs. In a separate bowl, sift together the whole wheat flour, all-purpose flour, baking powder, soda and salt. Add the flour mixture to the butter and egg mixture; mix until combined. Fold in the apple, cheese and walnuts. Spoon batter into prepared pan.
Step 3

Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Turn the loaf out onto a wire rack and let cool completely.

Nutrition Facts

Per Serving:

280 calories; protein 7g 14% DV; carbohydrates 32.7g 11% DV; fat 14.6g 23% DV; cholesterol 60mg 20% DV; sodium 275.7mg 11% DV. Full Nutrition

Reviews (19)

Most helpful positive review

MIHAELA

04/12/2003

This is an excellent bread. I used apples from our own trees and the aroma of the loaves as they were baking was delightful. Read More

Helpful

(19)

Most helpful critical review

Laura

09/25/2006

This was OK. The combination of cheese & apple just did not work for us (I guess we're just more into apple & cinnamon). I can understand how someone with different tastes could appreciate it more though. Read More

Helpful

(3)

24 Ratings

5 star values: 10
4 star values: 8
3 star values: 2
2 star values: 3
1 star values: 1

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

MIHAELA

04/11/2003

This is an excellent bread. I used apples from our own trees and the aroma of the loaves as they were baking was delightful. Read More

Helpful

(19)

CHRISMRETRN

04/11/2003

This quick bread was wonderful. I could taste the apples cheese and walnuts and it was exc. with cream cheese. I added 1/2 c. walnuts as the amt. was left out in the recipe. Read More

Helpful

(9)

laurentheexplorer

04/03/2006

Incredible recipe. I can't give it the full five stars but only because I had to vary the recipe a bit with the ingredients I had on hand. I made mine with two VERY large Gala apples and didn't want to shred them so I just minced them really well. I also used cheddar instead of Swiss just because I had a bag of cheddar I had to get rid of. I didn't know how much 4oz. would be so I added a good large 3 or 4 handfuls of the cheese. And I definetly recommend spraying or greasing the pan pretty well in response to a previous reviewer. I did and it slid out no problem. Even with my changes the flavours blended subtely and beautifuly especially with the whole-wheat flour in there. I plan on making this again and again and I'll definetly try with GrannySmith and Swiss considering I put those on wraps for breakfast! Read More

Helpful

(8)

GULNAREE_C

04/11/2003

good breakfast especially when it's hot..yummy:-) Read More

Helpful

(8)

JUST4FRNDZ

10/16/2003

great recipe.....I too omitted the walnuts as I am not a nut fan and it still was great...my family was surprised that apples and swiss cheese combined in a bread would turn out so yummy...great with a light white wine;) Read More

Helpful

(6)

PUDS

04/11/2003

Very good. I've never mande this kind of bread before and it is a change form the regular banana bread. My whole family enjoyed it. Delicious! Sherry Boyd Va. Beach Read More

Helpful

(6)

GYMSTARA

04/11/2003

OK...WOW! This is by far the best bread I've ever had. I omitted the nuts and I think that it would have been too weird with them. Definitely try this one! Read More

Helpful

(5)

HONEYWINE01

11/07/2004

The only reason I didn't rate this recipe 5 stars is that I had a serious sticking problem. I ended up breaking both loaves in half removing them from the pan. It may be that apples and cheddar are a natural combination for me it may be that I despise Swiss cheese in anything or it may be that cheddar is what I had on hand but I used sharp cheddar in this recipe. It was delicious. Also used a combination of apples on hand (Spy Winesap Johnathon) instead of Granny Smith which is bland when cooked. Read More

Helpful

(3)

N Morski

11/03/2009

I made the recipe as is except I chopped both the cheese and the apple and did not grate them. It is a wonderful bread and I would make it again. Read More

Helpful

(3)

Laura

09/25/2006

Helpful

(3)

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Nutritional Information

Apple Cheese Quick Bread

Servings Per Recipe: 12
Calories: 279.8

% Daily Value *

protein: 14 %

carbohydrates: 11 %

exchange other carbs:

dietary fiber: 9 %

sugars:

fat: 23 %

saturated fat: 36 %

cholesterol: 20 %

vitamin a iu: 7 %

niacin equivalents: 22 %

vitamin b6: 5 %

vitamin c: 2 %

folate: 8 %

calcium: 12 %

iron: 7 %

magnesium: 11 %

potassium: 4 %

sodium: 11 %

thiamin: 15 %

calories from fat:

percent of calories from carbs:

percent of calories from fat:

percent of calories from protein:

percent of calories from sat fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Reviews for: Photos of Apple Cheese Quick Bread

1 of 19

All Reviews

MIHAELA

04/11/2003

This is an excellent bread. I used apples from our own trees and the aroma of the loaves as they were baking was delightful.

Helpful

(19)

CHRISMRETRN

04/11/2003

This quick bread was wonderful. I could taste the apples cheese and walnuts and it was exc. with cream cheese. I added 1/2 c. walnuts as the amt. was left out in the recipe.

Helpful

(9)

laurentheexplorer

04/03/2006

Helpful

(8)

GULNAREE_C

04/11/2003

good breakfast especially when it's hot..yummy:-)

Helpful

(8)

JUST4FRNDZ

10/16/2003

Helpful

(6)

PUDS

04/11/2003

Very good. I've never mande this kind of bread before and it is a change form the regular banana bread. My whole family enjoyed it. Delicious! Sherry Boyd Va. Beach

Helpful

(6)

GYMSTARA

04/11/2003

OK...WOW! This is by far the best bread I've ever had. I omitted the nuts and I think that it would have been too weird with them. Definitely try this one!

Helpful

(5)

HONEYWINE01

11/07/2004

Helpful

(3)

N Morski

11/03/2009

I made the recipe as is except I chopped both the cheese and the apple and did not grate them. It is a wonderful bread and I would make it again.

Helpful

(3)

Laura

09/25/2006

Helpful

(3)

1 of 1 Apple Cheese Quick Bread

N Morski

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Apple Cheese Quick Bread

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Apple Cheese Quick Bread

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (19)

Most helpful positive review

Most helpful critical review

All Reviews for Apple Cheese Quick Bread

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Apple Cheese Quick Bread

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (19)

Most helpful positive review

Most helpful critical review

All Reviews for Apple Cheese Quick Bread