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My review
Slow Cooker Chicken Stroganoff
JUDI ANN
"Cubed chicken breast cooked in the slow cooker with a simple, creamy sauce mixture. This is so good, and so easy to make on a busy day. Serve over hot cooked rice, if desired."
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Ingredients
5 h 10 m servings 456 calsOriginal recipe yields 4 servings
- Adjust
- US
- Metric
Directions
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- Easy Cleanup
- Try using a liner in your slow cooker for easier cleanup.
Nutrition Facts
Per Serving: 456 calories; 31 g fat; 9.5 g carbohydrates; 33.4 g protein; 136 mg cholesterol; 1603 mg sodium. Full nutrition
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Reviews
Read all reviews 30324041 Ratings
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Most helpful positive review
12/27/2005
This is one of my favorite easy "busy-day" crockpot recipes. I make it Weight Watchers friendly by omitting the butter, adding mushrooms, and 1/2 cup of water, and substituting FF cream cheese ...
Most helpful critical review
1/21/2011
I found this to be very salty tasting even with using a low sodium soup. It didn't end up being family favorite.
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12/27/2005
This is one of my favorite easy "busy-day" crockpot recipes. I make it Weight Watchers friendly by omitting the butter, adding mushrooms, and 1/2 cup of water, and substituting FF cream cheese ...
2/11/2006
This turned out to be a great recipe -- whole family enjoyed it. I, like many other reviewers, was a bit skeptical of combining the chicken w/nothing more than 1/8 c margerine and the dry salad ...
1/30/2004
This is the best recipe EVER!! I can't tell you how thrilled I was with how it turned out. I cut down the chicken to 2 very large chicken breasts because my crock pot is only 1 1/2 quarts and ...
1/26/2005
This was the most delicious dinner. I used frozen chicken breasts straight from the freezer to the pot and followed advice from other reviewers: Skipped the margarine, used half of 0.7 oz pkg I...
11/15/2008
Typically, I make the recipe exactly as written the first time, but I didn't have any cream of chicken soup ... so I used cream of mushroom - YUM! My picky, picky Hubby who doesn't like "white"...
8/2/2005
This was FABULOUS!!!! I was in a dinner slump and just joined allrecipes a few days ago. Picked out this recipe after reading all the reviews. I did alter the recipe somewhat after reading th...
8/7/2002
I love this recipe! I did make a few changes to it. I add the soup into the mixture in the morning with the chiken. When I get home I turn the slow cooker on high and add the sour cream while th...
1/26/2011
This recipe is excellent just the way it is. I always go by the recipe first and rate it. There is no need to add the soup first. The margarine and juices from the chicken are plenty as it is. I...