Ingredients40 m servings 406 cals
- Toss the romaine lettuce with the balsamic vinaigrette and blue cheese crumbles. Place into a large salad bowl. Arrange the mango, grapefruit, orange, and avocado over the salad in a lovely pattern. Sprinkle with chopped pistachios to serve.
Per Serving: 406 calories; 25.8 g fat; 41 g carbohydrates; 9.4 g protein; 13 mg cholesterol; 523 mg sodium. Full nutrition
ReviewsRead all reviews 9
This combination of ingredients came to their best fruition when eaten together. I took this to a dinner party and it easily fed 30 people who went back for extras. I received endless compliment...
Actually I want to give 4.5 stars. It doesn't get the final 1/2 star as I like a bit more bite of chilliness in a salad like this. So this is MY personal taste opinion. This is very good and is ...
I took it to a football tailgaiting party and it was a hit. I used goat cheese and it was delicious.
ohh this was so good! I had to skip the blue cheese and pistachios since I didn't have any but I can only imagine how much more awesome this would be with them. I made my own dressing with balsa...
This is a perfect salad for a hot day. The combination of fruits is delicious and well worth the effort.
Oh my goodness, this salad is amazing. I am not partial to blue cheese so I used feta and I used tangerines instead of oranges. I also didn't use the lettuce or dressing because I wanted a mor...
This is an awesome recipe! I have yet to try it with Pistachio's though. I'm not really a fan of nuts in my salads :( I do use feta in place of the blue cheese, as I am the only one that likes b...