Recipes Cinnamon-Apple Chex® Mix 4.4 (92) 67 Reviews 8 Photos Yum! Brown sugar and cinnamon team up in this easy mix-make it for any get-together. Recipe by Chex Published on July 17, 2008 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 8 8 8 8 Prep Time: 15 mins Total Time: 15 mins Servings: 16 Yield: 16 1/2-cup servings Jump to Nutrition Facts Ingredients 5 cups Wheat Chex® cereal 1 cup lightly salted whole almonds ¼ cup butter or margarine ⅓ cup packed brown sugar 2 tablespoons light corn syrup 1 teaspoon ground cinnamon 1 cup dried apples ½ cup vanilla yogurt-covered raisins Directions In large microwaveable bowl, mix cereal and almonds. In 2-cup microwaveable measuring cup, microwave butter, brown sugar, corn syrup and cinnamon uncovered on High about 2 minutes, stirring after 1 minute, until mixture is boiling; stir. Pour over cereal mixture, stirring until evenly coated. Microwave uncovered on High 3 minutes, stirring and scraping bowl after every minute. Stir in apples; microwave uncovered on High about 2 minutes or until apples just begin to brown on edges. Spread on waxed paper or foil to cool, about 15 minutes. Place in serving bowl, stir in yogurt-covered raisins. Store in airtight container. Tips 2009 (C) and (R)/(TM) of General Mills. I Made It Print Nutrition Facts (per serving) 195 Calories 9g Fat 29g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 195 % Daily Value * Total Fat 9g 11% Saturated Fat 3g 14% Cholesterol 8mg 3% Sodium 191mg 8% Total Carbohydrate 29g 10% Dietary Fiber 3g 12% Total Sugars 10g Protein 4g Vitamin C 0mg 2% Calcium 37mg 3% Iron 1mg 3% Potassium 189mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved