Jicama, Carrot, and Green Apple Slaw
Servings Per Recipe: 8
Calories: 97.7
% Daily Value *
protein: 1.2g 3 %
carbohydrates: 16.8g 5 %
dietary fiber: 5.3g 21 %
sugars: 9g
fat: 3.6g 6 %
saturated fat: 0.5g 3 %
vitamin a iu: 3197.2IU 64 %
niacin equivalents: 0.6mg 5 %
vitamin b6: 0.1mg 7 %
vitamin c: 30.5mg 51 %
folate: 37.6mcg 9 %
calcium: 40.7mg 4 %
iron: 1.2mg 7 %
magnesium: 20.7mg 7 %
potassium: 338.2mg 10 %
sodium: 63.9mg 3 %
thiamin: 0.1mg 5 %
calories from fat: 32.2
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.