Recipes

Cheese Fondue with a Twist

Name: Cheese Fondue with a Twist
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 large clove garlic; 1 cup white wine; 1 teaspoon lemon juice; 8 ounces Gruyere cheese, shredded; 4 ounces Emmentaler cheese, shredded; 4 ounces Jarlsberg cheese, shredded; 2 ounces smoked Gouda cheese, shredded; 1 tablespoon cornstarch; 0.5 teaspoon ground nutmeg; 2 tablespoons balsamic vinegar; 1 loaf French bread, cubed

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A nice, tasty Swiss-inspired fondue is yummy with all different kinds of dippers.

Recipe by Katy Rowan Natt

Updated on March 2, 2022

Prep Time:

15 mins

Cook Time:

20 mins

Total Time:

35 mins

Servings:

8

Yield:

4 cups

Jump to Nutrition Facts

Ingredients

1 large clove garlic
1 cup white wine
1 teaspoon lemon juice
8 ounces Gruyere cheese, shredded
4 ounces Emmentaler cheese, shredded
4 ounces Jarlsberg cheese, shredded
2 ounces smoked Gouda cheese, shredded
1 tablespoon cornstarch
½ teaspoon ground nutmeg
2 tablespoons balsamic vinegar
1 loaf French bread, cubed

Directions

Heat a ceramic fondue pot over medium-low heat. Once the pot is warm, rub the inside of the pot with the garlic clove. Pour the white wine and lemon juice into the pot. Mince the remainder of the garlic clove and add it to the pot. Stir in the Gruyere cheese, Emmentaler cheese, Jarlsberg cheese, and smoked Gouda cheese, a handful at a time, stirring constantly until all the cheeses are melted and the sauce is smooth.
Whisk together the cornstarch, nutmeg, and balsamic vinegar, and stir into the cheese sauce. Continue to heat while stirring, until thick and smooth. Keep fondue warm over low heat. Serve with French bread.

Nutrition Facts (per serving)

448	Calories
20g	Fat
36g	Carbs
25g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 448
% Daily Value *
Total Fat 20g	26%
Saturated Fat 12g	60%
Cholesterol 65mg	22%
Sodium 615mg	27%
Total Carbohydrate 36g	13%
Dietary Fiber 1g	5%
Total Sugars 3g
Protein 25g
Vitamin C 1mg	4%
Calcium 622mg	48%
Iron 2mg	13%
Potassium 159mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.