Recipes Side Dish Rice Side Dish Recipes Orzo and Rice 4.5 (248) 199 Reviews 24 Photos A filling orzo rice side dish that is great with chicken. It is a real family favorite in our house. Recipe by CCrane Updated on January 27, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 24 24 24 24 Prep Time: 5 mins Cook Time: 25 mins Total Time: 30 mins Servings: 5 Jump to Nutrition Facts Ingredients 2 tablespoons butter ½ cup uncooked orzo pasta ½ cup long-grain white rice 1 cube chicken bouillon 2 cups water Directions In a large heavy saucepan, melt butter over medium heat; add orzo and brown until golden. Add rice, bouillon, and water; bring to a boil, cover and lower heat to medium-low. Simmer for about 20 to 25 minutes or until all water is absorbed; serve. I Made It Print Nutrition Facts (per serving) 192 Calories 5g Fat 32g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 5 Calories 192 % Daily Value * Total Fat 5g 7% Saturated Fat 3g 16% Cholesterol 12mg 4% Sodium 265mg 12% Total Carbohydrate 32g 12% Dietary Fiber 1g 3% Total Sugars 1g Protein 5g Calcium 12mg 1% Iron 2mg 8% Potassium 59mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved