This was awesome! I loved it. I didn't use regular saltine crackers though. I used Keebler Club crackers which were flakier, perhaps boosted the taste more. I served it with a stir fry of red onions, green and red bell peppers and rice. It was so delicious, even my husband loved it and he's really picky. We both had seconds. Just wished that I made more for leftovers! Thanks Suzanne!