Recipes Pasta and Noodles Pasta by Shape Recipes Tortellini Recipes Absolutely Fabulous Portobello Mushroom Tortellini 4.5 (271) 177 Reviews 11 Photos Gourmet, delicious, and so easy - what could be better? A must for impromptu dinner guests. Recipe by STACEYO Updated on June 8, 2018 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 1 pound cheese tortellini 2 large portobello mushrooms ¼ cup white wine 1 tablespoon chopped fresh parsley 2 cloves garlic, minced 8 ounces Alfredo-style pasta sauce salt and pepper to taste ⅓ cup grated Parmesan cheese Directions Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Meanwhile, prepare mushrooms by rinsing and thinly slicing the mushroom caps; discard the stems. In a medium skillet over low heat, combine wine, parsley, garlic and mushrooms; stirring frequently, saute for approximately 5 minutes or until mushrooms are cooked through. Remove skillet from heat and slowly add Alfredo sauce, stirring to blend; season with salt and pepper to taste. Separate hot pasta into four portions and spoon sauce over pasta. Garnish with cheese and serve immediately. I Made It Print Nutrition Facts (per serving) 470 Calories 25g Fat 42g Carbs 18g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 470 % Daily Value * Total Fat 25g 33% Saturated Fat 12g 60% Cholesterol 55mg 18% Sodium 933mg 41% Total Carbohydrate 42g 15% Dietary Fiber 3g 10% Total Sugars 4g Protein 18g Vitamin C 2mg 9% Calcium 217mg 17% Iron 2mg 12% Potassium 302mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved